
Towner & Partners
yokitori ramen
vancouver
This retail location situates at North Vancouver with a gross area of 1,301 sq. ft. Formerly operated as a café-restaurant makes the permit application a lot simpler and quicker. The project is designed with a low-level build-out standard but with all new kitchen equipment and HVAC system. The re-designed ramen house will have a total of 35 seats.
* The estimate is based on conceptual design only. Further development of design is required in order to generate precise cost.
cost estimate
Pre-Design Consultant Team (M & E Engineer, Lawyer & Kitchen Consultant)
$ 20,000
Interior Designer (Schematic, Submission of Certificate of Occupancy)
$ 25,000
Construction Build-out Costs
(low) level standard - excluding equipment
Kitchen Equipment
$60 / sq.ft. x 1300 = $78,000
$40 / sq.ft. x 1300 = $52,000
Permit Application
Heating, Ventilation & Air-Con.
Total Estimate
$3,000
$40,000
$218,000



